Full Disclosure Live presents Chef Brittanny Anderson

Full Disclosure, Roben Farzad’s public radio show about everything from business to pop culture, will host an evening with James Beard award semifinalist and Iron Chef contender Chef Brittanny Anderson on Sunday February 10 at Brenner Pass. Farzad’s show, which airs on NPR One and WCVE 88.9FM, is known for its breadth of topics and insightful conversation with each guest. The upcoming event will provide an opportunity to participate in a live interview as well as a chance to enjoy a special dinner prepared by Anderson.

Seating for the interview and dinner with Brittany Anderson is limited. There are two ticket levels: 1) $100 for the show + subsequent special dinner downstairs at Brenner Pass (limited seating) and 2) $25 general admission for just the show includes a drink and light snacks. Table sponsorships are available. A portion of ticket sales will go to SpeakUp 5K / The Cameron K. Gallagher Foundation.

Prior to launching Full Disclosure, Farzad was a senior writer for Bloomberg Businessweek, covering Wall Street, international finance and emerging markets. He is a graduate of Princeton University and Harvard Business School, and recently published Hotel Scarface: Where Cocaine Cowboys Partied and Plotted to Control Miami. You can listen to Farzad’s show at FullDRadio.com and on NPR One. And on WCVE 88.9FM Saturdays at 6pm and Sundays at 8pm. For tickets to the February 10th event, click here.

CategoriesGeneral, Live, Storytellers

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